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Course Details

Whether you’re just starting out or looking to sharpen your skills, our chef-led experiences are designed to help you cook with confidence.

Gnocchi with Brown Butter & Sage

5-class bundle

70$ / Class

Single class

95$ / Class

Course Overview

Master pillowy potato gnocchi and finish with a rich brown butter and sage sauce. Learn the techniques behind light, delicate gnocchi and the origins of this comforting classic.

What's Included

Personalized guidance from an expert chef
Hands-on cooking experience from start to finish
Step-by-step instruction tailored to your skill level
Recipes and techniques to recreate at home
Tips on plating and presentation
Post-class tasting and dining experience
Optional Q&A session for culinary advice and techniques

Terms & Conditions

  • Full payment required at registration.
  • Non-refundable (transfer allowed under conditions).
  • Bundle must be used within 90 days.
  • Schedule shared every 2 weeks; booking confirmed only upon written confirmation.
  • 48-hour notice required to reschedule.
  • Class considered taken 48 hours before start time.
  • Registration transferable with at least 2 days’ notice.
  • Individual classes and bundles are non-refundable.
  • If Studio cancels, a makeup class will be offered.
  • Inform about allergies (not allergen-free guaranteed).

By registering, participants agree to these terms.

Pasta Masterclass

Terms and Conditions for the Pasta-Making Class Bundle

Welcome to the Pasta-Making Class at 360 Cooking Studio! Please review the following terms and conditions carefully before registering:

1. Registration and Payment

  • Full payment is required at the time of registration to secure your spot.
  • Payment is non-refundable but may be transferable under specific circumstances (see Section 5).
  • The class bundle includes multiple sessions, and all classes must be taken as part of the scheduled program, over a period of 3 months.
  • Individual classes are priced at 100$+tax /class. 5-class bundles are priced at 360$+tax (72$+tax per class). Each class includes one glass of wine per participant, which can be substituted for a soft drink. If a participant chooses not to have the included wine, no credit will be issued. Additional glasses of wine are available for $12 each

2. Class Schedule

  • Classes are held on designated days of the month,schedule subject to change between weekdays and weekends. Specific dates and times will be provided every 2 weeks. When receiving the schedule, students must book their class by communicating their choices of class. A class will be booked only when the Studio confirms it by writing.
  • It is the participant’s responsibility to attend all scheduled sessions.
  • Although we deliver a fixed 5-class program for a month period, the curriculum of each class might be in part or as a whole, subject to changes. Menus, recipes and ingredients sometimes need modifications without prior notice.
  • All classes are provided at the 360 Cooking Studio, located at 1982 Bloor Street West.

3. Missed Classes

  • Participants can schedule their 5-classes over a period of 90 days, subject to availability.
  • Advance notice of at least 48 hours is required to qualify for a reschedule.
  • No-shows without prior notice will forfeit the missed session.
  • Our pasta class program consists of 5 classes delivered over a period of 1 month. This program can be joined during any week. Every month this program will repeat itself. For your first class, you can join during any given class. All of them are beginner friendly.

4. Health and Safety

  • Please inform us of any food allergies or dietary restrictions before the first class. While we strive to accommodate, we cannot guarantee a completely allergen-free environment.
  • Closed-toe shoes and appropriate attire are required in the kitchen.
  • Knife safety will be discussed during the class, but the participant assumes all responsibility in case of injury with sharp tools or any other kitchen equipment.

5. Cancellations and Transfers

  • If you are unable to attend the program, you may transfer your registration to another individual within at least 2 days prior to a given session. This other individual is automatically bound by the same terms and conditions. A class is considered to be taken 48 hours before the class start time.
  • In the unlikely event that the studio cancels a session, participants will be offered a makeup class.
  • Individual classes and bundles are non-refundable. If the participants cancels a class bundle commitment, see the transfer clause.

6. Adding more classes

  • After subscribing to a single class, a participant can decide to purchase a 5-class bundle and still benefit from the bundle price incentive. The client must reach out to 360 Cooking to subscribe within 7 days of their first class being delivered. In this case, a fee of 288$ would be charged for the 4 remaining classes, therefore benefiting from a 72$ price ticket for each of the 4 remaining classes.

7. Materials and Recipes

  • All materials and ingredients are provided during the sessions.
  • For each session, each participant is provided with a pasta meal and a glass of wine or soft drink.
  • Participants will receive copies of the recipes taught in class. These are for personal use only and may not be shared or distributed commercially.
  • Participants should bring their own take out containers if necessary.
  • The 360 Cooking Studio does not allow beverages or food to be brought onto the premises.

8. Conduct

  • Respectful behavior toward instructors and fellow participants is expected at all times.
  • 360 Cooking Studio reserves the right to remove anyone engaging in disruptive or inappropriate behavior without refund.

9. Liability

  • Participants acknowledge that they are participating in a hands-on cooking class and assume all risks associated with using kitchen equipment and tools.
  • 360 Cooking Studio is a nut-free facility. Please refrain from bringing any food to the studio.
  • 360 Cooking Studio is not responsible for any injuries, accidents, or damages incurred during the class.

By signing up to the classes  and making this payment for the Pasta-Making Class Bundle or individual class, you agree to these terms and conditions. If you have any questions, please feel free to contact us before registering.

We look forward to cooking with you!

The 360 Cooking Team

The 360 Cooking Team

At 360 Cooking Studio, our team is made up of professional chef-instructors who are not only experts in the kitchen, but also passionate hosts and entertainers. They know how to turn cooking into a fun, hands-on experience that brings people together, whether you are part of a corporate team, a private group, or an individual class. From the moment you arrive at our High Park location, our chefs create an energetic, welcoming atmosphere, guiding you step by step while encouraging collaboration, laughter, and creativity. Every class is designed to feel personal, engaging, and memorable, so you do not just learn new recipes, you leave feeling confident, connected, and inspired.

Verified reviews

"The one-on-one cooking session was an amazing experience. The chef explained everything clearly, and I felt confident cooking the dishes on my own afterward. Highly recommended!"

Esther Howard

Course Participant
"The one-on-one cooking session was an amazing experience. The chef explained everything clearly, and I felt confident cooking the dishes on my own afterward. Highly recommended!"

Kristin Watson

Course Participant

How do I register for a course?

Step 1: Log in or create an account to reserve your spot.
Step 2: Fill in your personal information.
Step 3: Add additional participants (click “Add Participant” if needed).
Step 4: Review and Accept the Terms & Conditions to enable the button.
Step 5: Click “Proceed to Checkout” and complete your payment information.

Course Details

5-class bundle

70$ / Class

Single class

95$ / Class

COURSE TYPE

Individual Course

DURATION

1 Days

SKILL LEVEL

All

LOCATION

360 Cooking Studio

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Your Journey Begins:

From White Belt to Black Belt Confidence in the Kitchen

Welcome to the Dough-Jo, where flour flies, dough rises, and knowledge is forged! This isn’t just a regular masterclass—it’s a 5-class journey of dough mastery that takes you from a humble White Belt novice to true black belt confidence in the kitchen.
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